Back to All Events

Indian Vegetarian Menu - $125

Spices can be scary! We de-mystify them and teach you all you need to know to make a feast fit for a rajah. We’ll make Cauliflower Pakora, Saag Paneer, Lentil Daal, Basmati Pilaf, Curried Chickpeas, and Rice Pudding.

Sunday, May 6, 4 to 7