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Middle Eastern Vegan Summer Menu

Healthy and light, yet substantial and filling. We’ll make gorgeously smooth Hummus, smoky Baba Ganooj, Maram’s Famous Falafel, Cabbage Salad and Quinoa Tabbouleh.
Sunday, August 19, 3:30 to 6:30

Earlier Event: August 19
A Taste of Maine in Greenwich Village
Later Event: August 21
Cooking the Classics: Surf & Turf