Do Ahead Summer Sauces

Event Date:

May 15, 2025

Event Time:

7:00 pm

Having food prepared and ready to go means more time to play all summer long. In this class, we’ll focus on making sauces that hold well either in the fridge or freezer.  Roasted Red Pepper and Hazelnut Romesco, Green Goddess Pesto, Thai Satay Sauce, Chimichurri and Market Fruit Chutney. We’ll serve the sauces on chicken, fish and beef as well as vegetables.

YOUR BOOKING:

Ticket type Ticket Qty: Per Ticket Price:
1x Adult
10 Left:
$150.00
Quantity: Total
Total Seats: 10 (10 Left:)
X

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