Lovers’ Menu for Valentine’s Day I (tix sold in pairs)
Event Date:
February 11, 2025
Event Time:
7:00 pm
**Tickets for this class are sold in pairs**
Learn great techniques while creating a sensuous meal. We’ll make Tuna Tartare, Rack of Lamb with Red Wine Sauce, Charred Brussels Sprouts and Carrots, French Lentils, and Coeurs à la Crème (unbaked, heart-shaped cheesecakes) with Raspberry Coulis.